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From the business

Specialties

All of our recipes are created with love by the Hallis family. For generations, our family has created fresh, delicious food enhanced with the flavors of the Middle East, where our relatives were born. We grew up on these dishes; they bring us comfort. We hope they will for you, too.

History

Established in 1979.

When our family opened Beirut Bakery in 1979, they did it to support us by bringing the authentic flavors of our ancestry to metro Detroit. We were newly arrived in America from Lebanon, and our family knew that the secret to a successful business is passion. We have passion for our food and the legacy of our family. We came to America for a better life, and in turn we wanted to share our favorite flavors and authentic family recipes with our new community.

Meet the Business Owner

Business owner information

Photo of Milad H.

Milad H.

When our family opened Beirut Bakery in 1979, they did it to support us by bringing the authentic flavors of our ancestry to metro Detroit. We were newly arrived in America from Lebanon, and our family knew that the secret to a successful business is passion.

We have passion for our food and the legacy of our family. We came to America for a better life, and in turn we wanted to share our favorite flavors and authentic family recipes with our new community.

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